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Writers Write, Bloggers Blog, So What’s My Problem?

From the time I was very, very young I fancied myself a writer. I read very well, far too young and was reading teen romances (thank you, Judy Blume’s ‘Forever’…

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Sunshine, Pizza Picnics And Unidentified Meat: CSI-Style

Wow! What a weekend. Admittedly a little brisker than the week that preceded it, but a beautiful, unseasonably warm weekend nonetheless. We’re in full swing around here, trying to get…

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I Got A Pinterest Button On My Blog And…

…Now the pressure is really on to post some interesting or neat or awesome stuff so people will ‘Pin it’ and I’ll know that I’m worthy. Or something like that.…

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Frugal Wednesdays – And We’re Back!

After taking a Wednesday off (for March Break fun) we’re back with another installment of frugal ideas that can work for everyone (nothing extreme, no recommendations of cloth toilet paper…

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This And That And Spring Came Early

It’s smile inducing and worrisome at the same time. I mean, such drastic changes in our weather can’t be a good thing, can it? What have we (as a race)…

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Food Waste Friday – A Little Bit Saucy

Kristen, a.k.a. The Frugal Girl posts her weekly food waste on Fridays. She has inspired me to be more mindful to not waste food, and to use it up before…

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Grown Ups Have Life Insurance

And Wills. And Powers of Attorneys. And Bills. And big, BIG responsibilities. And even when we still feel like we’re teenagers, living life wild and free, when we actually stop…

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When Three-Year-Olds Attack…

This story is best told as a series of photos, or a pictorial rendition with captions, if you will. We begin our story with: and then we move on to:…

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Actual, Real, Yummy Chocolate Chip Cookies, Gluten-Free Style (no, really!)

Gluten-free living and baking certainly has its challanges. Chocolate chip cookies no longer need to be on the challenge list. We’re moving them over to the ‘Conquered’ list! We started…

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Food Waste Friday – It’s A Doozy

Kristen, a.k.a. The Frugal Girl posts her weekly food waste on Fridays. She has inspired me to be more mindful to not waste food, and to use it up before…

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